Hilda Effiong Bassey

May 19, (THEWILL) – Madonna University has acknowledged that Chef Hilda Bassey, aka Hilda Baci, is an alumna of the institution and has awarded her scholarship until PhD level.

While congratulating her on setting a new world record in cooking, the university said it is proud that Hilda is a product of the institution and has, through her feat, exemplified the impact of the school on her.

The Associate Professor, Martin Anagboso, who is also the Deputy Vice-Chancellor, Administrative, said the scholarship was offered to Hilda to PhD level by the founder and Chancellor of the university.

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“Today, we are thrilled to shine a well-deserved spotlight on Hilda Baci, a remarkable individual, whose journey showcases the spirit of excellence, one we are privileged and proud to have taken part in its nurturing.

“On the 11th of May 2023, Hilda Effiong Bassey, popularly known as Hilda Baci, a talented chef and CEO of MyFoodbyHilda, embarked on a courageous mission to break the Guinness World Records for the longest cooking marathon by an individual.

“With the former record standing at 88 hours, Hilda, in her embodiment of excellence, tenacity, sheer will, masterful culinary skills and unparalleled resilience, sought to not just break the existing record, but also make another by cooking for 96 hours. Remarkably, she extended her cooking time by an additional four hours, bringing it to an impressive 100 hours,” it said.

The university also said her success story exemplifies the impact of the school on her.

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